Gullah Blackened Bay Seasoning

Gullah Blackened Bay Seasoning is a bold coastal blackening blend built with paprika, garlic, peppers, herbs, and a subtle citrus finish. It creates a rich, savory crust with layers of warmth from black pepper and cayenne, while thyme, oregano, bay leaf, mustard, celery seed, and lemon peel bring that signature Lowcountry character.

Use it on fish, shrimp, chicken, salmon, steak, pork, roasted vegetables, potatoes, or anywhere you want deep blackened flavor with a coastal kick.

Heat Level: Medium — bold warmth 🌶️🌶️🌶️

Ingredients: Paprika, sea salt, garlic powder, chili powder, onion powder, black pepper, cayenne pepper, ground thyme, mustard powder, ground oregano, ground bay leaf, ground celery seed, ground lemon peel.

Serving size: ¼ tsp (0.3 g)
Calories: 0
Total Fat: 0 g
Sodium: 15 mg
Total Carbohydrate: 0 g
Protein: 0 g

Crafted by The Backyard Garden Club — From Garden to Table.